Hotel Camellot is offered on a half-board basis. It has two restaurants, both offering international cuisine: the main buffet restaurant and an a la Carte restaurant serving mountain specialities. During the day, if you want an afternoon snack to keep you going, the bar also offers tapas.
- Each morning a varied continental buffet is served between 7:30 and 10:30am
- A picnic lunch can be prepared upon request and at a local charge.
- Dinner is a four-course buffet-style meal served between 7:30 and 10:30pm. The hotel does have an A la Carte restaurant serving mountain specialities and fondue options which can be booked and paid for locally.
- Christmas dinner and New Year Gala Dinner with drinks is included.
This property caters for the following special dietary requirements
- Gluten Free
- Vegans
- Vegetarians
Special diets are available on a request basis. Catering for dietary allergies will need to be checked before booking. Allergies and intolerances not listed above cannot be catered for. All allergies and intolerances, even if listed above, are subject to confirmation by the accommodation. If one member of your party has multiple dietary requirements, these are subject to confirmation by the accommodation.
Board basis available: Half Board
