The Hotel Le Mottaret is offered on either a half board or all inclusive basis.
If you are staying on half board, a continental breakfast buffet with additional hot options is served each morning. Each evening you can enjoy an excellent five course buffet dinner with variety of options. The buffet includes soup of the day, a large selection of starters and salads, followed by a choice of hot dishes (vegetarian options always available, vegan and other special diets can be accommodated on request). To finish your meal a variety of local specialties cheeses and sweet options are available on the dessert buffet.
There's an option to upgrade to "All Inclusive" where you can enjoy a buffet breakfast, lunch and après ski snacks. Breakfast and evening meals are the same as the half board offering, however you can enjoy your lunch in one of the Mottaret partner restaurants on the slopes at least 3 times during your stay (drinks are not included in partner restaurants). Unlimited wine, beer and soft and hot drinks are available in the hotel from 10am - 10pm. Then between 6 - 10pm a selection of other alcoholic drinks are available.
During the day enjoy complimentary coffee, tea, donuts and cakes are available throughout the hotel.
Christmas and New Year gala dinners are included.
This property caters for the following special dietary requirements
- Diabetics - Insulin can be stored
- Gluten Free
- Dairy Free
- Vegetarians
Special diets are available on a request basis. Catering for dietary allergies will need to be checked before booking. Allergies and intolerances not listed above cannot be catered for. All allergies and intolerances, even if listed above, are subject to confirmation by the accommodation. If one member of your party has multiple dietary requirements, these are subject to confirmation by the accommodation.
Board basis available: All Inclusive, Half Board